Welcome to Saros Bar & Dining, located on the ground floor of The Sebel Melbourne, Moonee Ponds. Our guests experience a European-inspired, tapas and wine menu that promotes socialising and atmosphere. A Moonee Ponds Restaurant, conveniently located in Melbourne’s inner North-West and just a short distance from the CBD. Take a seat at the burgeoning marble bar to sip on a cocktail. Savour over an enticing menu in New York style booths. Saros Bar & Dining is Melbourne’s latest hotspot for entertaining and imbibing. Whether for dining or drinks or both, you’ll discover a Moonee Ponds Bar & Restaurant that oozes sophistication, style and class.
EUROPEAN DINING IN THE HEART OF MOONEE PONDS
Experience exceptional service and enjoy delicious food complemented by a carefully selected beverage list. Our menu has been carefully created and designed to please any palate with a variety of earthy, full-bodied, fresh Mediterranean-inspired dishes. Options include vegan, vegetarian, gluten and dairy free, and a full kids and sharing menu. Distinctive flavours include house-smoked, cured, infused, marinated, and charred delights.
With Melbourne out and about again, hospitality venues are once again vibrant with atmosphere. People are enjoying wining and dining. And Moonee Ponds restaurants and bars are buzzing.
The hotspots are no longer just in the city. Locals are enjoying dinner and drinks close to home. So, if you’re seeking out the best Moonee Ponds restaurants and bars, you’re in for a treat. It’s no secret that Saros Bar & Dining is highly regarded among locals. That’s right. While we are known for our location in the stylish Sebel Melbourne Moonee Ponds, we are just as much a restaurant for locals as we are for our hotel guests.
Whether it’s a la carte dining or a Moonee Ponds wine bar for a beverage and tapas, our well-regarded restaurant is perfect for any occasion. Perhaps you’re entertaining work colleagues or stopping by for a nightcap. Either way, you’ll appreciate the friendly, personalised service and quality on our menu.
Explore the “Holy Trinity” of mixology: the Margarita, Martini, and Negroni. From the sun-drenched origins of Mexico’s favourite tequila serve to the sophisticated evolution of the iconic Martini and the bitter-sweet brilliance of the Italian Negroni, discover the history, essential ingredients, and secret techniques behind the world’s most enduring cocktail classics.
Vegetarian dining is no longer an afterthought. Explore how Chef Sushil Jungrana and the kitchen team are using fresh Victorian produce and Mediterranean techniques to create the best vegetarian experience in Moonee Ponds.
